Text or Call 909-969-4289

Catering LA, OC, and Inland Empire

Menu Starting at $22.00 per person

Seafood

Steak

Chicken

Menus

American

Entrees:

Braised Beef with burgundy wine sauce

BBQ Ribs and/or BBQ Chicken

Herb Roasted Chicken

Tri-Tip Au Jus

 

Appetizers:

Mini Kababs (beef or chicken)

BBQ Riblets

Tri Tip Sliders

Marinated Artichoke Heart Swewers

Veggie Platter w/Dressing

 

Sides:

Garlic Roasted Mashed Potatoes

Mac and Cheese

Mixed Vegetables

Garden Salad

Rice Pilaf

Italian

Entrees:

Meatballs in marinara sauce

Chicken Alfredo

Chicken Piccata

Pasta Primavera

Italian Beef Stew

Shrimp Scampi

 

Appetizers:

Mini Meatball in marinara

Tomato Basil Bruschetta

Deli Cut Salami & Cheeses

 

Sides:

Prosciutto Wrapped Asparagus

Roasted Red Peppers w/ white potatoes

Penne Pasta (in olive oil & seasoned)

Sauteed Vegetables

Caesar Salad

Mexican

Entrees:

Fajitas (steak, chicken and/or shrimp)

Roasted Pork Chile Verde

Beef Colorado

Barbacoa Beef

Taco Party

 

Appetizers:

Street Tacos

Mini Taquitos w/guacamole

 

Sides:

Cilantro Lime Rice + Black Beans

Spanish Rice + Ranchero Beans

Shrimp Cocktail

Mexican Style Caesar Salad

Asian & Hawaiian BBQ

Entrees:

Teriyaki (beef, chicken and/or shrimp

Beef + Broccoli

Kalua Pork

 

Appetizers:

Teriyaki Skewers (chicken and/or beef)

Mini Asian Tostada

 

Sides:

Cal-Rose White Rice

Asian Salad

Vegetable Stir Fry

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Phone: 909-969-4289 909-969-4289
Fax:
E-mail Address:
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"Best Catered Food In Town"

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